BioTreatED - Korszerű bioalapú megoldások a trágyaleválasztási technológiákból származó öntözővizek hormonális kockázatainak nyomon követésére és mérséklésére
NORWEGIAN INSTITUTE OF BIOECONOMY RESEARCH
Alcím
Rövid név: NIBIO
Megvalósító osztály: Hydrology and Water Environment
Vezető kutató: Prof. Dr. Lisa Paruch
Bemutatás
Norwegian Institute of Bioeconomy Research (NIBIO) is a leading national research organization under the administration of the Norwegian Ministry of Agriculture and Food. As the third largest institute in Norway, NIBIO has approximately 750 employees working at 15 different research locations/stations across the whole country. The institute is highly committed to food security, sustainable resource management, innovation and value chain creation through cutting-edge research and knowledge production. Among its five R&D Divisions, the Division of Environment and Natural Resources focuses specifically on the research of soil, water, vegetation, green technology and climate, with long-term active engagement in diverse national and international research projects, contributing to the development of bioeconomy. In this Division, the Department of Hydrology and Water Environment is specialized in the fields of water quality, hydrology, ground water and hydrogeology, with extensive expertise in monitoring agricultural and/or urban runoff, point and diffuse pollution sources and aquatic ecosystem functioning.
Feladatok
Exploiting advanced DNA/RNA-based molecular methods for the study and survey of aquatic ecosystems, focusing on water quality assessment and ecosystem's functioning and service. A variety of genetic marker-based qPCR assays have been developed for i) microbial source tracking of faecal pollution origin(s) based on a panel of host-specific markers; ii) rapid identification of target microbe, including health critical waterborne pathogens and the associated antibiotic resistance genes (ARGs); iii) next-generation sequencing (NGS)-based environmental DNA (eDNA)metabarcoding to monitor and assess aquatic microbial compositional and functional diversity changes at spatiotemporal scales under various anthropogenic, environmental and climatic impacts.
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